Rooted in origin. Crafted with purpose.

A premium tropical fruit known for its intense sweetness, vibrant aroma, and rich flavor, prized for both fresh consumption and processing applications.
Queen Pineapple is a highly regarded pineapple variety, known for its smaller size, deep golden flesh, high sugar content, and low fiber texture. Compared to common commercial varieties, Queen Pineapples are valued for their superior sweetness, aroma, and balanced acidity.
Grown in select pineapple-producing regions of India under favorable tropical conditions, Queen Pineapples are widely used in fresh fruit markets as well as food processing and value-added product manufacturing.




A range of premium processed pineapple products developed to meet the needs of beverage manufacturers, food processors, HoReCa, and export markets.
Our processed pineapple range is derived from carefully selected Pineapples, processed under controlled conditions to preserve natural sweetness, aroma, and functional properties. Designed for consistency, safety, and versatility, these products cater to diverse applications across beverages, dairy, bakery, confectionery, and food processing industries.
The portfolio includes aseptic, sulphited, and frozen formats, allowing buyers to choose solutions best suited to their processing, shelf-life, and regulatory requirements.















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